Menu for conference

Spring Conference Menu

 

Breakfast Menu:

Fresh Fruit

Mini Quiches

Muffins

Bagels and Cream Cheese

Juice, Coffee, Tea

 

Lunch Menu:

Mandarin Chicken Salad served with Grilled Chicken and a Zesty Oriental Vinaigrette

Creamy Potato Soup in a Crusty Bread Bowl

 

Vegetarian Option:

Grilled Vegetable Pasta with Roasted Garlic Hummus and Pita Chips

 

Dessert, Coffee, Tea

Comments